Instructions. Combine all the ingredients - chocolate protein powder, oats, cocoa or cacao powder, milk, vanilla and ice - in blender and blend on high for about 30-45 seconds until desired consistency is obtained. Healthy Vegan Oreo Milkshake. 2 Tbsp raw walnuts or hemp seeds can also use 1 Tbsp nut butter. Stir the brown sugar and banana and set aside to cool. Fox, The . Step 5. One serving of this milkshake is only about 205 calories and has 8 grams of sugar, all natural sugars from the banana since I used stevia-sweetened chocolate chips. Chocolate banana milkshake - Use chocolate ice cream and add 2 tablespoons of cocoa powder OR chocolate syrup. 1 scoop vegan vanilla protein of choice. Place all ingredients in a blender in the order listed, breaking the banana into pieces. For the chocolate sauce, whisk together the coconut oil, maple syrup, and cocoa powder. This is the solution! Top it with whipped cream, walnuts and banana slices. 3 tablespoons cocoa powder unsweetened. Coconut milk ice cream, pure maple syrup, and fresh mint leaves are just some of . Pour into glasses and top with your . Milkshake. Cashew milk adds extra creaminess (better than oat milk, for this recipe) for a dreamy milkshake minus the ice cream. In a large blender, add all ingredients in this order: milk, ice cream, and banana. Mango - add one cup of frozen mango and leave out the cocoa powder. 1. In a blender combine all the ingredients and blend until completely smooth. Modified: Sep 6, 2021 by Tajda Ferko This post may contain affiliate links. Step 4. Process for 2 to 3 minutes, or until smooth and creamy. Place all the ingredients in a blender and blend until smooth. If the contents of your blender stop blending at any point, stop, give it a stir, and continue. It's important to use a frozen banana to make the shake cold. 3. Top with your favorite toppings and voila! Pour into a glass, top with optional whipped cream if desired, and enjoy. Chocolate Avocado Banana Milkshake The Full Helping. Make no mistake that a vegan milkshake is a health drink. Blend until creamy and frothy, stopping and scraping down the sides as necessary, and adding a bit more liquid if necessary. Pour the milkshake into a tall glass, add the soy whip, drizzle with the homemade chocolate . 1 tbs strong brewed coffee. Dairy-free vanilla ice cream is a classic, but you could also make a homemade banana milkshake with chocolate, peanut butter, coffee, salted caramel, etc. 3161 shares. Vegan Chocolate Milkshake Ingredients. 3. Yummy Vegan Milkshake. (Vegan, gluten-free, oil-free.) Blend until smooth! Peel the sweet potatoes and cut them into small pieces. r/vegan. 1 cup packed fresh baby spinach. Freezing them in slices is easiest for your blender. This recipe makes 1 large or 2 small vegan chocolate milkshakes (or 5-6 popsicles). Make sure to use peanut butter that contains peanuts only. raw cacao powder, cinnamon, ice cubes, almond milk, vanilla extract and 3 more. Found the internet! Vegan chocolate milkshakes. This will give you the richest peanut taste. Mint oreo blizzard. 1 1/2 tablespoons raw cacao powder (or cocoa powder) 1/2 teaspoon vanilla extract (alcohol-free, if desired) 1/4 teaspoon ground cinnamon. 1/8 tsp. Instructions. Feb 20, 2013 - When I went vegan, ice cream was the hardest thing for me to give up. cup / 35 g hazelnuts, I use raw but you can use toasted if you prefer. Topping of your choice (cacao nibs, coconut, chocolate chips, almond slivers be creative!) What are the ingredients for this chocolate milkshake? 1/4 - 1/3 C packed mint leaves. 2 bananas, frozen work best as they make the drink chilled. mini chocolate chips, maple syrup, coconut milk, bananas, ground flax seed and 1 more. Instructions to make milkshake. For a thicker, creamier banana milkshake recipe, I recommend using frozen banana for the shake. Add the ice and blend a bit more, but don't over-blend. This healthier Vegan Chocolate Milkshake is made with just 4 simple ingredients and only takes 2 minutes to make! Add the coconut milk, vanilla extract, and frozen banana to your blender. 1 cup milk of choice. Posted by. 1 cup / 250 ml water, cold is preferable. Ingredients. This peanut butter milkshake is in a league of its own. 3. Her favorite food is chocolate, and she believes in eating dessert every single day. Add the banana or ice cream to your blender cup, along with the plant milk, vanilla, and cocoa powder and blend until smooth and creamy. Pour into a glass and top with whipped coconut cream and dairy-free chocolate shavings. It falls squarely in the 'dessert' category, and not just any dessert but 'super indulgent decadent dessert'. Meet Katie. avocado. No better combo than chocolate + banana + peanut butter. 2 - 3 tbs cocoa powder **. The fresh mint makes it so refreshing . The best way is to dilute it in a little hot water first. You need a ripe avocado with smooth green flesh. 1/8 tsp to 1/4 tsp pure peppermint extract (I like 1/4 tsp) optional 1/4 cup frozen spinach. It tastes like an indulgent treat, but has just four simple, healthy ingredients. In a blender, add all the ingredients together, starting with 4 dates. 6-9 dates, just normal ones will do - but make sure they are pitted. Let the bananas thaw for 5 minutes to soften slightly. Add optional ice, and blend again for about 30 seconds or until ice is incorporated. 1 tsp chia seeds. 1 tbsp cacao nibs I use Bare Organics. Add ice to make it thicker, or a splash of almond milk to make it thinner. Super easy, and delicious. Chocolate Covered Katie is one of the top 25 food websites in America, and Katie has been . Check out the link below to order yours & get some $$$ off! I'm absolutely elated that this protein powder is 100% pure because as you already . Instructions. stevia optional for added sweetness. For the chocolate milkshake, put the frozen bananas, rice milk, cocoa powder, and maple syrup in a high-speed blender and blend until completely smooth. Set aside. Blend until very smooth, stopping to scrape down the blender, if needed. It's also known as a chocolate avocado smoothie because avocado is the key ingredient to provide the creamy texture to this keto smoothie. Vanilla Extract: Even a chocolate vegan milkshake needs a bit of vanilla! Keep whisking until chocolate is well blended. Once cooled, transfer the mash into a freezer-friendly container and place in freezer until completely frozen. Touch device users, explore by touch or with swipe gestures. Vanilla - Use vanilla ice cream, skip the fruit, and use only 1/4 cup of milk. Vegan banana chocolate milkshake: Add a tablespoon or so (per portion) of unsweetened cacao/cocoa powder OR some vegan Nutella for a delicious chocolate banana milkshake. Repeat as needed. Cutting the banana before adding it to the blender will make it easier to mix together and give you a smoother drink in the end. Vegan Chocolate Milkshake. Protein: Add 2-3 . Pour and serve. Facebook; Twitter; Pinterest; Email; 3-4 ice cubes (optional) 2 handfuls fresh spinach (optional) *Tip: Be sure to peel your bananas before freezing! Berry - add a few frozen raspberries or strawberries and leave out the cocoa powder. 1 cups almond milk. unsweetened chocolate powder. Frozen ripe banana: makes the shake wonderfully creamy. Shake the can of coconut milk to ensure that it is mixed before opening. Using frozen bananas is highly recommended. Mash the sweet potatoes with a fork. This is 100% premium powdered peanut butter made from roasted peanuts. Also add all the remaining ingredients - milk, cream, sugar and vanilla. Prep Time 5 minutes. Banana pudding milkshake - Replace the milk with 1/2 cup of vanilla yogurt. When autocomplete results are available use up and down arrows to review and enter to select. 1/2 tsp spirulina powder I use Bare Organics. The classic Dairy Queen indulgence has been veganized, thanks to Amanda at Pickles & Honey . 3 tablespoons hemp hearts. 1 tsp vanilla extract. Search within r/vegan. 1 1/2 - 2 tbsp unsweetened cocoa powder. Let the Chia seeds soak in the milk for 2-3 minutes. 1 tbsp peanut or almond butter. Instructions. Pour into a cold glass and serve (with a scoop of sugar free ice cream, if using). But "healthy" can mean all sorts of things. If using fresh strawberries, cut into cubes and freeze overnight. If you want a thicker consistency, add more ice. Combine the bananas and milk in a high speed blender and blend until smooth, scraping down the sides of the blender as necessary- about 2 minutes. US Customary - Metric. I particularly like an almond or peanut butter banana milkshake. Blend until very smooth. Add all ingredients except the ice to a blender and blend until smooth. Pour out into glasses and serve immediately. Pour it in the serving glass. It's healthy, ready in less than 5 minutes and can even be served for breakfast! pure vanilla extract. Let this mixture sit for a minute to soften. Pour into a chilled glass and top with whipped cream and ground cinnamon if desired. 1 Tbsp cocoa powder. Add chilled water (optional for a lighter shake), whisk briskly, taste and adjust sweet. Instructions. Interested in making this? Step 3. Instructions. Making a vegan strawberry milkshake is as easy as 1 - 2 - 3! It is possible to make a delicious milkshake without ice cream or milk. 1/2 tsp vanilla. Sweetener to taste (optional) - I use Swerve. 1 1/2 cup 1/2 cup unsweetened nut milk. User account menu. ground cardamom. Add the chocolate ice cream to a blender. Even if you're making less, you will have no problem using up the leftovers swirled into yogurt, slathered on toast, or eaten by the spoonful. It should still be considered a treat. 1 frozen banana (or make this banana-free Avocado Smoothie Recipe) cacao nibs or chocolate chips, as desired. 1/2 cup water. 1/2 cup almond milk. 1 1/4 cups unsweetened cashew milk. Today. Add 3/4 cup almond milk 1/4 cup at a time and whisk into the chocolate-coffee mixture. 4 dates. Add 1-2 teaspoons (to taste). Explore. Serve immediately or store in a covered jar in the refrigerator for 2 days. Yields 1 Serving Quarter (0.25 Servings) Half (0.5 Servings) Default (1 Serving) Double (2 Servings) Triple (3 Servings) Prep Time 5 mins Total Time 5 mins Vegan Chocolate Milkshake Vegan Blueberry. Blitz until smooth and frothy. 1 cup kale or spinach. 5 drops peppermint extract. Slice one large banana and place it in the freezer for at least 2-3 hours before you begin. This delicious shake is cold, creamy, and sweet. In your blender, combine all ingredients and blend until well-mixed and frosty. Serve and topped with vegan whipped cream if desired. Then dip the glass into the crushed nuts. 1/2 avocado. Instructions. Blend until smooth and creamy. Add ice cubes if too thin. How To Vegan Make Vegan Chocolate Milkshake. Add any desired flavorings and blend to combine. Serve . Add the milk, cocoa powder, vegan ice cream, ice cubes, and frozen banana to a blender. Serve immediately for best results or you may also keep this chilled in the refrigerator if serving sometime later. Print. If you want a thinner consistency, add more dairy-free milk. Optionally drizzle the insides of your glasses with a bit of melted peanut butter and dairy-free chocolate (for presentation). Make a peanut butter vegan chocolate milkshake: stir in a tablespoon of peanut butter before blending, then blend until smooth! Nut Butter: Add 1-2 tablespoons of the nut (or seed) butter of your choice for extra creamy richness and protein. Drain well. Blend your ingredients. 1. For Berry Blast Smoothie Without Banana: 1 1/2 cups frozen mixed berries. 2 tablespoons flax seeds ground. Obviously, a keto chocolate smoothie has no banana. optional, I usually add scant 1/8 tsp salt to bring out the flavor. Taste the smoothie and make sure the taste is to your liking. Deliciously creamy and smooth. Banana Oreo milkshake - Blend 2-3 Oreos (naturally vegan!) Dairy Free Chocolate Banana Milkshake. You want the ice to give some more texture to the milkshake. 1 banana, cut into chunks and frozen; 2 tbsp Bulk Powders Zero Calorie Syrup Chocolate flavour; 1 tbsp Bulk Powders Vegan Protein Powder Chocolate Peanut flavour; 160ml almond milk; 1 scoop chocolate ice cream; A small handful of ice cubes; Bulk Powders Cacao Nibs for topping; Method: Put the frozen banana into a blender or food processor. Transfer this chocolate into a smaller bowl and dip the rim of your glasses in it to coat - don't worry if it goes down the side of the glass - it adds to the effect of the drink. Instructions. ground nutmeg. Vegan ice cream: Add a scoop (or 2) of your favorite dairy-free ice cream/fro-yo. If you don't care about the shake being vegan, feel free to replace the almond milk with cow's milk. In a high-speed blender, combine the water, 4 dates (use 5 if they are on the small-side), ground flax, hemp hearts, cacao powder, almond butter, and spinach, if using. 1-2 tbsp cocoa / cacao, 2 if you like dark chocolate. Add . Don't miss out on these expert tips if you want to make the best ever vegan chocolate milkshake. Optional add-ins: chia seeds, hemp seeds, protein powder, ground flax, collagen, Greek yogurt, lots of other options. Easy vegan milkshake that refreshes you a hot summer day. Drink immediately, before the ice melts. Firstly melt the 100g of chocolate in a heatproof bowl over hot water. Pinterest. This easy vegan chocolate milkshake is so creamy, smooth, and luxurious. Just a small splash really helps balance out . Taste and adjust flavor. ground cloves. Blend until smooth. It just tastes like banana, hardly like Press J to jump to the feed. 1 1/2 tsp. Adjust the amount in the next step if not sweet enough. cinnamon. 1. Gather the ingredients. Add the frozen bananas, the dairy-free milk, peanut butter, and vanilla extract to a blender and blend until super smooth and creamy. Choose the milkshake base - frozen bananas or dairy-free ice cream. If you have the ingredients on hand and are not planning to make your own vegan vanilla ice cream from scratch, then this milkshake comes together in 5 minutes flat. "Oreo" and "healthy" might not be two words you'd typically put together. pinch of salt. Place everything in the blender and whirl away! 1 tbs peanut butter (can sub PB2, almond butter, or hazelnut butter) 1 - 2 tbs honey *. 1/2 tsp . Taste and adjust the number of dates, adding up to 2 Medjool dates to boost the sweetness. Close. 1 cup of ice to taste. Making a vegan milkshake is as easy as 1 - 2 - 3! featured on The . 4. 3 tablespoons melted cocoa butter (40 g) 2 cups or one 10 ounce bag frozen strawberries (280 g) Vegan sprinkles. Even if you have one big serving, it's still a 400 calorie dessert! 1 cup vanilla yogurt dairy or non-dairy. Add the frozen strawberries, banana, non-dairy milk, vanilla, and sweetener to the blender cup, and blend until creamy smooth. Question. 2-3 tablespoons pure maple syrup (or agave, 30 mL) 3 tablespoons cashew butter. Stir frequently until chocolate has melted. Boil or steam for about 15 minutes, or until soft enough to pierce with a fork and drain. ( Make sure you remember to remove the pits from the dates before adding.) Be sure not to over blend them to make sure your milkshake stays nice and creamy. dash sea salt. Add the blender lid and process until completely smooth, stopping to scrape down the sides of your blender once or twice, or use . Chocolate - Use a chocolate ice cream base, add 1 to 2 teaspoons of cocoa powder and replace the frozen fruits with frozen cubes of canned coconut cream. Roasted sweet potato: thickens the vegan chocolate shake while also adding smoothness, sweetness, and packing lots of vitamins and minerals! Add all ingredients into a blender and blend until completely smooth. But it is a treat you can enjoy and know you are not consuming any animal product. Total Time 5 minutes. 250 grams frozen bananas (about 2 bananas, peeled, cut into pieces, and frozen) 1 tablespoons (10g) cocoa powder; cup (25g) vegan chocolate chips (optional) 1 tablespoon (15g) nut butter (optional) Cookie - add two Oreos or vegan chocolate chip cookies and sprinkle some cookie crumbles on top of the milkshake. Forget the unhealthy, sugary milkshakes and try this vegan chocolate milkshake recipe instead! Divide the milkshake between two glasses (or just one, no one is judging you) and top with your favorite dairy free whipped cream. vanilla. Blend at high speed until frothy and thick.